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Cibolo Junction Three Chile Soup

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A sweeping range of delicious and complimenting Southwest flavors.  Chile, cilantro, lime and many more make this a pleasing delight for the palate.

 $5.45 

Quantity:  

Additions:

 
5 1/2 cups water
 

Cooking Directions:

  • Combine soup mix and water.
  • Bring to a boil, reduce heat, cover and simmer 20-25 minutes until rice is cooked.
  • Stir frequently.

Serving Suggestions:

  • Top with shredded cheese, avocado slices or a dollop of sour cream.
  • You can add cooked pork or chicken if desired.

Ingredients:

 
Bleached rice, vegetable base (salt, lactose, hydrolyzed corn protein, sugar, hydrolyzed soy protein, torula yeast, onion powder, autolyzed yeast, disodium inosate, disodium guanylate, turmeric, natural flavorings, spices, hydrolyzed soy wheat, gluten protein, soy flour), precooked pinto beans, tomato flakes, crushed red chile, cilantro, lime powder, dehydrated onion, jalapeno flakes, chipotle powder, garlic, spices.
 

Nutrition Facts

Serving Size: About 2 tbsp. (17 g)
Serving Per Container: About 6
Amount per Serving
Calories 35
   Calories from Fat 7
% Daily Value*
Total Fat 1g 1%
   Saturated Fat 0mg 0%
   Trans Fat 0mg
Cholesterol 0mg 0%
Sodium 104mg 4%
Total Carb. 7g 7%
   Dietary Fiber 2g 6%
   Sugars 1g
Protein 1g
Vitamin A 20%
Vitamin C 7%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet.



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