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Thai Kitchen Coconut Ginger Soup

Tom Kha (Coconut Ginger Soup) is a treasured Thai classic. The ginger is simmered slowly with stalks of fresh lemongrass and kaffir lime leaves in pure coconut milk for an authentic Thai taste.

Regular Price: $3.99
On Sale For: $3.49 

Quantity:  
 

Cooking Directions:

Just heat and serve.  No need to add water.

Ingredients:

 
Water, coconut milk, galangal (thai ginger), sugar, baby corn, straw mushroom, lemongrass, modified tapioca starch, salt, tamarind, fish sauce (anchovy extract, salt, sugar), red pepper, kaffir lime leaves, citric acid, maltodextrin, parsley.
 
*Contains fish.
 
Product manufactured in a facility that uses peanuts.

Nutrition Facts

Serving Size: 1/2 can (198g)
Serving Per Container: 2
Amount per Serving
Calories 200
Calories from Fat 120
% Daily Value*
Total Fat 13g 20%
Sat. Fat 13g 65%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 730mg 30%
Total Carbs 19g 6%
Dietary Fiber 1g 4%
Sugars 11g
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet.




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Showing comments 1-1 of 1
1. Todd on 9/23/2010, said:

I love this soup! It almost has the exact same flavor as my favorite soup at my favorite Thai restaurant. Nice heat level! My only complaint is that the peppers, ginger and lemongrass are in pretty big chunks and so I didn't eat them.
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