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Canterbury Naturals Creamy Tomato Basil Soup
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This was inspired by a traditional favorite, pair it with your favorite bread and you have a complete meal day or night.
$5.95
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Additions:
2 (14.5 oz) crushed tomatoes
2 cups half n' half
3 cups water
1 Tbsp. butter
Cooking Directions:
In large soup kettle combine crushed tomatoes and soup mix. Blend with a whisk. Cook over medium heat for 1 minute, stirring constantly. Add half n' half, water and butter. Cook over medium heat for 10 minutes, stirring frequently. Place a few croutons on the top of each serving. If desired, garnish with parmesan cheese or a dollop or sour cream.
Ingredients:
Tomato Soup Base (Tomato Powder, Sugar, Maltodextrin, Potato Flour, Whey, Salt, Corn Starch, Corn Syrup Solids, Onion, Sunflower Oil, Spices, Turmeric), Croutons (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Canola Or Sunflower Oil, Evaporated Cane Sugar, Sea Salt, Yeast), Tomato Flakes, Basil, Oregano.
Allergy Information: This product contains milk. It is made on equipment that also makes products containing eggs, milk, soy and tree nuts.
Nutrition FactsServing Size: 1/4 Cup (22g) Dry Mix
Prepared Serving Size: About 1 Cup
Serving Per Container: About 8 |
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| Amount per Serving |
Mix |
Prepared |
| Calories |
70 |
190 |
| Calories from Fat |
5 |
80 |
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| % Daily Value** |
| Total Fat 0.5g* |
1% |
14% |
| Sat. Fat 0g |
0% |
25% |
| Trans Fat 0g |
| Cholesterol 0mg |
0% |
8% |
| Sodium 430mg |
18% |
28% |
| Total Carbs 17g |
6% |
8% |
| Dietary Fiber 2g |
8% |
8% |
| Sugars 7g |
| Protein 2g |
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| Vitamin A |
20% |
40% |
| Vitamin C |
15% |
45% |
| Calcium |
4% |
10% |
| Iron |
6% |
10% |
* Amount in Mix
** Percent Daily Values are based on a 2,000 calorie diet. | | |
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