Additions:
2 Tbsp. water
Cooking Directions:
-
Pour sauce over noodles and add water. Cover loosely with lid.
-
Microwave on high for 2 minutes. Let stand in microwave for 1 minute.
-
Remove lid, stir well. Sprinkle sesame seed topping over noodles. Enjoy.
Ingredients:
Rice Noodles: rice, water, modified tapioca starch.
Sauce Packet: sugar, water, peanut paste (peanut, soybean oil), onion, yeast extract, fish sauce (water, salt, anchovy), red curry sauce (spiced (including red chili pepper), lemongrass, garlic, spring onion, salt, shrimp paste, lemon leaf), garlic, sesame oil, glucono delta-lactone (acidulant), coconut powder, lemon flavor (lemon juice concentrate, sugar, water, citric acid, pectin), peanut, spices, salt, lemongrass, extractives of tamarind, caramel color, acetic acid.
Dehydrated Vegetables: bok choy, carrot, red bell pepper.
Toppomg Packet: peanut.
*Contains soybean, milk.
Product manufactured in a facility that uses peanuts.
Nutrition Facts
Serving Size: 1 Bowl (276g)
Serving Per Container: 1 |
 |
| Amount per Serving |
|
|
| Calories |
520 |
|
| Calories from Fat |
90 |
|
| |
| % Daily Value* |
| Total Fat 11g |
17% |
|
| Sat. Fat 2.5g |
13% |
|
| Trans Fat 0g |
| Cholesterol 5mg |
2% |
|
| Sodium 800mg |
33% |
|
| Total Carbs 97g |
32% |
|
| Dietary Fiber 5g |
20% |
|
| Sugars 29g |
| Protein 9g |
| |
| Vitamin A |
10% |
|
| Vitamin C |
0% |
|
| Calcium |
4% |
|
| Iron |
15% |
|
| * Percent Daily Values are based on a 2,000 calorie diet. |
|
|
|