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Turtle Island Potato Au Gratin Soup
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A potato soup with attitude! Zesty herbs ans spices, premium potatoes and vegetables, all deliciously combined with a unique blend of cheeses - just add water and simmer!
AVAILABILITY NOTE: we and
the manufacturer are currently out of stock on this popular soup.
However, we expect this to be back in stock very soon. Please feel free
to email us requesting to be notified when it is back in stock.
Regular Price: $6.95 On Sale For: $6.49
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Additions:
4 1/2 Cups water
Cooking Directions:
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Whisk mix into water
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Bring to a boil, reduce heat and simmer until desired consistency and the potatoes are tender (about 15 - 20 minutes).
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If soup is too thin, cook a little longer, if too thick, add a bit more water.
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Add 4-5 drops of hot pepper sauce to taste.
Variations/Serving Suggestions:
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For Seafood Chowder, after 10 minutes add 1 cup of fresh, cleaned seafood. Continue cooking 10 minutes. Stir in 1/2 cup of cream just before serving.
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Serve with a crusty loaf of bread to savor every last drop!
Ingredients:
Real Swiss Cheese, Cheddar, Blue and Granular Cheeses, Potatoes, Carrots, Onions, Celery, Garlic, Leeks, Parsley, Vegetable Broth, Cream, Milk, Partially Hydrogenated Soybean and Canola Oils, Cheese Cultures, Enzymes, Whey, Sodium Phosphate, Sodium Citrate, Lactic Acid, Hydrolyzed Vegetable Protein, Dextrose, Wheat Flour, Yeast Extract, Maltodextrin, Potassium Caseinate, Lecithin, Dipotassium Phosphate, Tricalcium Phosphate, Sugar, Corn Starch, Mixed Tocopherals, Salt, Herbs, Spices and Spice Extractives.
Allergy Information: This product contains wheat, milk and soy products.
Nutrition Facts
Serving Size: 1 Cup (227g)
Serving Per Container: About 4 1/2 |
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| Amount per Serving |
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| Calories |
130 |
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| Calories from Fat |
35 |
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| % Daily Value* |
| Total Fat 4g |
6% |
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| Sat. Fat 2g |
10% |
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| Trans Fat 0g |
| Cholesterol 20mg |
7% |
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| Sodium 650mg |
27% |
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| Total Carbs 20g |
7% |
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| Dietary Fiber 2g |
8% |
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| Sugars 5g |
| Protein 4g |
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| Vitamin A |
25% |
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| Vitamin C |
0% |
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| Calcium |
8% |
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| Iron |
8% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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