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Crazy Jerry's - Louisiana Corn & Shrimp Bisque
Other soups by Crazy Jerry's

A true original from Cajun Country. So, easy to make -- just add 3 cups water, 3 cups milk and one pound of shrimp and you're ready to enjoy! To make preparation even easier, try Betty's hint -- use frozen cleaned, cooked salad shrimp.

 $5.95

Quantity:  

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Additions:

 
3 cups whole milk
3 cups water
1 lb shrimp
 

Cooking Directions:

  • Combine seasoning packet with milk and water.
  • Bring to boil then reduce heat to low.
  • Add shrimp and simmer for 15 minutes stirring frequently.
  • Serves 4-6.

Serving Suggestions:

  • Try using a package of frozen salad shrimp.
  • Spice it up with your favorite hot sauce. 

Ingredients:

 
Dehydrated vegetables (including corn, onion and chives), flour, non-fat dry milk, chicken bouillon, maltodextrin, modified food starch, whey, salt, spices, autolyzed yeast extract.
 

Nutrition Facts

Serving Size: 23g
Serving Per Container: About 8
Amount per Serving
Calories 80
   Calories from Fat 5
% Daily Value*
Total Fat 0.5g 1%
   Saturated Fat 0mg 0%
   Trans Fat 0mg
Cholesterol 0mg 0%
Sodium 910mg 38%
Total Carb. 15g 5%
   Dietary Fiber 0g 0%
   Sugars 3g
Protein 3g
Vitamin A 80%
Vitamin C 2%
Calcium 8%
Iron 180%
* Percent Daily Values are based on a 2,000 calorie diet.



Product Rating: (5.00)   # of Ratings: 1    Click Here to rate this product


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Showing comments 1-1 of 1
1. Todd on 11/24/2008, said:

This was very tasty and made enough for four adults and three children. We added medium shrimp. Has a very good taste - not spicy really at all.
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