A granular, meatless vegetable base formulated without using any meat products. A delicate combination of garden vegetables will add delicious flavor to casseroles, dips, soups, stews and sauces.

Quantity:  

 

Dissolve 2 teaspoons vegetable base in 8oz boiling water.

 

Ingredients:

Salt (includes Sea Salt), Dextrose (made from Corn), Dehydrated Vegetables (Onion, Tomato, Carrot, Garlic, Red Beet), Sugar, Maltodextrin (made from Corn), Soybean Oil, Yeast Extract, Natural Flavor, Caramel Color, Disodium Inosinate & Disodium Guanylate (flavor enhancer), Tapioca Starch.

Nutrition Facts Serving Size: 2 teaspoon (6g) Makes 1 cup broth Serving Per Container: 28 Amount per Serving Calories 15    Calories from Fat 5 % Daily Value* Total Fat 0g 0%    Saturated Fat 0mg 0%    Trans Fat 0mg Cholesterol 0mg 0% Sodium 800mg 33% Total Carb. 3g 1%    Dietary Fiber 0g 0%    Sugars 2g Protein 0g Vitamin A 4% Vitamin C 0% Calcium 0% Iron 0% * Percent Daily Values are based on a 2,000 calorie diet.