Cherchies Mexican Tortilla Soup
One of their best-selling soups. An appetizing blend of mixed vegetables with a special mix of spicy seasonings. Makes approximately 8 (1 cup) servings.

 $7.75 

Quantity:  

Additions:

 
7 cups water
1 lb. ground turkey
1/2 cup grated Monterey Jack or Cheddar cheese
Tortilla chips or fresh tortillas
 

Cooking Directions:

  • Brown turkey and set aside.
  • Add water and contents of seasoning packet and soup mix to pot, bring to a boil, add in browned meat.
  • Cover and simmer 30 minutes.
  • Add grated cheese and simmer an additional 10 minutes.

Serving Suggestions:

  • Serve topped with crumbled tortilla chips or strips of fresh tortilla.
  • Try adding a dollop of sour cream to each bowl.

Ingredients:

 
Freeze-dried US grade #1 yellow sweet corn, dehydrated  tomato and green bell pepper, dehydrated vegetables (onion, garlic, tomato parsley), salt, hydrolyzed soy protein, sugar, spices, jalapeno pepper, oleoresin turmeric, oleoresin celery, (silicon dioxide added to prevent caking).
 
Allergens: Contains hydrolyzed soy protein.
 

Nutrition Facts

Serving Size: About 1 Cup (23g cup mix)
Serving Per Container: About 8
Amount per Serving
Calories 40
   Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
   Saturated Fat 0mg 0%
   Trans Fat 0mg
Cholesterol 0mg 0%
Sodium 1030mg 43%
Total Carb. 9g 3%
   Dietary Fiber 1g 6%
   Sugars 4g
Protein 2g
Vitamin A 0%
Vitamin C 50%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet.


Product Rating: (5.00)   # of Ratings: 2   Rate It! Click Here to rate this product


1 - Terrible
2 - Bad
3 - OK
4 - Good
5 - Great
0% 50% 100%

Sort: New to Old RE-SORT COMMENTS:

Showing comments 1-1 of 1
1. Anonymous User on 9/10/2010, said:

Absolutely Amazing! As a mezzo gourmet myself, I'm always looking for a way to cut time without cutting taste or quality. I altered the recipe slightly by de-boning a store bought rotisserie chicken, then returning the carcass to a pot of water for ten minutes or to a boil to create my stock. I removed the carcass and added the soup mix, seasoning and chicken. Brought the stock back to a boil and then simmered as instructed. OMG...it was fantastic. Multi-layered flavors and aromas and would definitely recommend for a family dinner, or for entertaining guests. This was definitely gourmet to go!!!
Was this comment helpful? yes no   (0 people found this comment helpful, 0 did not)
Showing comments 1-1 of 1