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Cuginos Baked Burgundy French Onion Soup

Rating: 

Just like they serve in your favorite restaurant! Simply add water and a sliced onion. Garnish with toast round topped with gruyere or swiss cheese. Cooks in 30 minutes. Makes 8 Cups.

 $4.99 

Quantity:  

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Additions:

 
7 Cups water
1 Large sliced onion
 

Cooking Directions:

  • In a small kettle, add water and onion and whisk in soup mix.
  • Cook over medium heat for 25 minutes.
  • Pour into soup crocks and cover soup with croutons or slice of toasted bread.
  • Top with sliced Provolone or Swiss cheese and broil until golden brown.

Variations/Serving Suggestions:

  • Garnish with a sprinkle of paprika.

Ingredients:

 
Seasoning (maltodextrin, hydrolyzed corn and soy protein, modified corn starch, salt, sugar, autolyzed yeast extract, tomato powder, natural flavors, spices disodium inosinate and disodium guanylate, parmesan cheese (from pasteurized cows milk, cheese culture, salt, enzymes, powdered cellulose (anti-caking agent) and calcium), wine solids, caramel color, less than 2% silicon dioxide), dehydrated vegetables (onion, shallot, chive).
 
Allergy Information: This product contains milk and soy.

Nutrition Facts

Serving Size: 1/8 Package (18g)
Serving Per Container: About 8
Amount per Serving
Calories 60
Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Sat. Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 470mg 20%
Total Carbs 15g 5%
Dietary Fiber 0g 0%
Sugars 3g
Protein 2g
Vitamin A 4%
Vitamin C 6%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.




Product Rating: (5.00)   # of Ratings: 10   Rate It! Click Here to rate this product


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Showing comments 1-10 of 10
1. Anonymous User on 1/9/2012, said:

add a splash of wine.....fabuloso!
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2. Anonymous User on 11/8/2011, said:

I am a French Onion nut. But this by far was one of the best I've ever tried. Thank you for finally putting a great soup togehter!
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3. Anonymous User on 9/21/2011, said:

picked this up on a whim. best whim i've had in a long time. super simple to make and tastes home made. definitely keeping this in my pantry. next time i may sweat out the onions a bit in some butter before adding the mix. if this is so good, i'm trying some of the other mixes!
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4. Anonymous User on 7/24/2011, said:

This is the very best I have ever eaten. Very very easy to make. Really is a great find.
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5. Anonymous User on 12/13/2010, said:

best french onion, fast and delicious WOWWWWWWWWWWWWW
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6. Anonymous User on 4/11/2010, said:

Delicious best I've ever tasted!!
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7. Debbie on 2/18/2010, said:

I am a Louisiana Cajun accustomed to really good food. This is the best French onion soup I have ever tasted.
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8. Anonymous User on 2/1/2010, said:

Do any stores in the Cincinnati area sell Cuginos soups
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9. Anonymous User on 11/6/2009, said:

Traveled all over trying to find this particular soup, it's the best french onion soup I have ever tasted. I am 76 years old & still have my taste buds. would recomend try it you won't be sorry.
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10. Anonymous User on 11/4/2009, said:

This was easy to make and tasted homemade. Good enough to serve to company.
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Showing comments 1-10 of 10