Bear Creek Cheddar Potato Soup Mix

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Bear Creek Cheddar Potato Soup

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The perfect combination of potatoes and cheddar cheese make this hearty cream soup a favorite. Add ham or chicken to make a complete meal.

Regular Price: $5.29
On Sale For: $4.74

Quantity:

Additions:

8 cups water

Cooking Directions:

Bring 8 cups of water to a rolling boil. Whisk in soup mix. Reduce heat to Medium and simmer uncovered 15 minutes, stirring occasionally. Salt and pepper to taste. Yield: About 8 one-cup servings.

Ingredients:

Potatoes, Modified Corn Starch, Maltodextrin, Palm Oil, Cheddar and Blue Cheeses (Milk, Salt, Culture, Annatto, Enzymes), Onions, Salt, Corn Syrup Solids, Natural and Artificial Flavors, Partially Hydrogenated Soybean Oil, Worcestershire Sauce (Molasses, Vinegar, Corn Syrup Solids, Salt, Caramel Color, Garlic, Spices, Tamarind, Natural Flavor), Parsley, Sodium Caseinate (From Milk), Xanthan Gum, Dipotassium Phosphate, Mono and Diglycerides, Hydrolyzed Soy Protein, Disodium Inosinate and Disodium Guanylate (Flavor Enhancers), Turmeric, Annatoo Color, Yellow 5 & 6.

Contains: milk, soy.

Nutrition Facts Serving Size: About 1/3 Cup Cry 1 Cup Prepared Serving Per Container: About 8

Amount per Serving
Calories	180
Calories from Fat	60

% Daily Value*
Total Fat 7g	11%
Saturated Fat 3.5g	18%
Trans Fat 0g
Cholesterol 5mg	2%
Sodium 960mg	40%
Total Carb. 28g	9%
Dietary Fiber 1g	4%
Sugars 2g
Protein 2g

Vitamin A	0%
Vitamin C	4%
Calcium	4%
Iron	2%
* Percent Daily Values are based on a 2,000 calorie diet.

Product Rating:

(4.86) # of Ratings: 14

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1. Anonymous User on 2/17/2012, said:

Used to love this soup but this last package was too peppery. Hopefully just a qc slip.
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2. Anonymous User on 1/24/2012, said:

If I could I would give this more than a five. The flavor is wonerful I always add shredded cheese and chives to the top of it. On time I added steamed bagged garlic roasted potatoes and bacon. SOOOO!!!! Good.
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3. Anonymous User on 1/19/2012, said:

This soup is great as it is, but I usually add chopped onion, celery, ham and broccoli then top each serving with shredded cheese for one Terrific meal. Corn bread or biscuits with it makes it PERFECT.
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4. Anonymous User on 12/29/2011, said:

My sister makes this every Christmas Eve. It is a family favorite.
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5. Anonymous User on 11/22/2011, said:

Made this for the first time last night, added some bacon bits, shredded cheese and fresh ground black pepper. Soooo good!!!
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6. Anonymous User on 10/29/2011, said:

I love this soup! i add something differnt every time. Today was broccoli, spinach and green onion..YUMMM!
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7. Anonymous User on 10/29/2011, said:

I start with 9 cups of water and add one package of frozen veggies (corn, carrots, green beans) When it boils add the mix and cook as directed. Great and an easy way to get in some extra vegies.
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8. Anonymous User on 9/5/2011, said:

Excellent made right from the package! Hard to believe this is an instant soup!
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9. Judy on 11/20/2009, said:

Actually I'd rate this soup a 10. It is wonderful! Even my husband loved it and he doesn't like soup! He had a second helping of it! I just haven't been able to find it around here. -- Judy S. - Dalbo, MN
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10. brandi on 11/5/2009, said:

we add some diced potatoes, top with shredded cheese and bacon, breadsticks... all the friends come over on soup night...
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