Additions:

Cooking Directions:

• Whisk contents of package into water and bring to a boil.
• Reduce heat and simmer for 15-20 minutes.
• Add half & half.
• Whisk until well-blended and hot.
• Add salt and pepper to taste.

Serving Suggestions:

• For heartier soup, add ham, grated cheddar cheese or frozen or canned corn or peas.

Ingredients:

Nutrition Facts Serving Size: About 1/4 Cup (39g) Serving Per Container: About 4 Amount per Serving Calories 80    Calories from Fat 0 % Daily Value* Total Fat 0g 0%    Saturated Fat 0mg 0%    Trans Fat 0mg Cholesterol 0mg 0% Sodium 1060mg 44% Total Carb. 18g 6%    Dietary Fiber 0g 0%    Sugars <1g Protein 2g Vitamin A 0% Vitamin C 10% Calcium 0% Iron 4% * Percent Daily Values are based on a 2,000 calorie diet.