Alessi Lenticchie Sicilian Lentil Soup Mix

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Alessi Lenticchie Sicilian Lentil Soup

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"Lenticchie" is the name given to the very simple yet delicious soup known as lentil. The brown lentils used in this Sicilian classic are embellished with small cut pasta and bits of carrot, garlic and of course, finocchio ( the bulb of the fennel plant).

$2.99

Quantity:

Additions:

4 1/2 Cups water

Cooking Directions:

Bring water to a boil in a 3 quart pot.
Add mix and stir for one minute. Stir frequently to avoid possible overflow.
Reduce heat to medium and cook uncovered for 12 minutes. Soup should bubble during cooking. Stir occasionally.
Remove from heat. For authentic Italian taste, stir in 1 tablespoon extra virgin olive oil. Serve and enjoy.

Ingredients:

Dehydrated Lentil Beans, Pasta (Durum Semolina, (Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin added)), Dehydrated Vegetables (Onion, Carrots, Tomato, Garlic, Celery, Parsley), Salt, Sugar, Corn Cereal Solids, Maltodextrin, Monosodium Glutamate, Spices, Hydrolyzed Corn Gluten, Partially Hydrogenated Soybean and Cottonseed Oil, Dehydrated Chicken Meat, Caramel Color, Disodium Inosinate, Disodium Guanylate, Sodium Aluminosilicate (Anti-Caking Agent).
*Contains Wheat

Nutrition Facts Serving Size: 1/3 cup (42g) dry mix Makes 1 cup prepared Serving Per Container: About 4

Amount per Serving
Calories	150
Calories from Fat	0

% Daily Value*
Total Fat 0g	0%
Sat. Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 690mg	29%
Total Carbs 27g	9%
Dietary Fiber 5g	19%
Sugars 5g
Protein 8g

Vitamin A	0%
Vitamin C	4%
Calcium	4%
Iron	15%
* Percent Daily Values are based on a 2,000 calorie diet.

Product Rating:

(4.86) # of Ratings: 7

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Showing comments 1-6 of 6

1. Anonymous User on 8/2/2011, said:

Tastes great. I didn't know what to expect from a dehydrated soup but it tastes homemade when it's cooked up. We usually add extra water, macaroni, and spices to stretch it and top with grated hard cheeses. Easily dinner for 2 which makes it about $2/person with the extras. Can't beat the taste for the price and convenience.
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2. Anonymous User on 12/18/2010, said:

I love this soup. When I have some leftover smoked ham, I add chunks of it to the soup and it tastes almost as good as my Sicilian grandmother's soup (and that's pretty good!)
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3. Patricia on 7/12/2009, said:

My father-in-law gave me a pouch -- I tried this once, and I just had to find/buy more of it! Delicious -- wow! (And I like to make my soup from scratch.)
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4. Anonymous User on 4/27/2009, said:

I Love this soup! Hubby bought it for me to try and I'll definitely be buying more of it soon! I ate 2 bowls and my dad ate 2 bowls! YUMM-O!
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5. Anonymous User on 2/23/2009, said:

My husband really likes this soup. I wish it was not so expensive
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6. Anonymous User on 2/2/2009, said:

Very good flavor and thick with pasta and lentils. Soaked this soup up with crusty Italian bread - Yummy. Perfect amount for two for lunch.
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Showing comments 1-6 of 6