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Better Than Bouillon Reduced Sodium Vegetable Base
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Better Than Bouillon concentrated bases are made from meat (or vegetables). This gives them a richer, more robust flavor than ordinary bouillons.
$6.95
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Directions:
Dissolve 1 tsp. base in 8oz. boiling water. For each quart of stock needed, use 1 1/2 Tbsp. base.
Ingredients:
Vegetables and concentrated vegetables (carrots, celery, onion, tomato), yeast extract, salt, organic cane sugar, maltodextrin (from corn), natural flavors, canola oil, barley malt extract (gluten), dried onion, dried potato, dried garlic.
Nutrition Facts
Serving Size: 1 tsp. (6g)
Serving Per Container: 38 |
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| Amount per Serving |
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| Calories |
15 |
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| Calories from Fat |
0 |
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| % Daily Value* |
| Total Fat 0g |
0% |
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| Sat. Fat 0g |
0% |
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| Trans Fat 0g |
| Cholesterol 0mg |
0% |
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| Sodium 500mg |
21% |
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| Total Carbs 2g |
1% |
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| Dietary Fiber 0g |
0% |
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| Sugars 0g |
| Protein 1g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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| Calcium |
0% |
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| Iron |
0% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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