Desert Gardens Green Chile Cheese Soup

Green chiles, cheddar and Romano cheeses, onion, garlic and more all go into this marvelous Mexican style soup mix - add water, simmer and enjoy.
 
MEDIUM HEAT LEVEL

 $5.95 

Quantity:  

Additions:

 
5 cups water
 

Cooking Directions:

  • Add contents to 5 cups of water.
  • Stir and bring to a boil. Simmer covered for 20 minutes.

Ingredients:

Rice, Cheddar Cheese, Romano Cheese, Green Chile, Onion, Garlic, Modified Food Starch, Broccoli, Corn Syrup Solids, Partially Hydrogenated Soybean Oil, Sodium Caseinate (Milk Derivative), Dispotassium Phosphate, Mono and Diglycerides, Sodium Aluminosilicate, Spices, Artificial Flavor and Color.

ALLERGEN INFORMATION - This product contains milk, soy, and wheat..

Nutrition Facts

Serving Size: 1/5 pack (39g)
Serving Per Container: About 5
Amount per Serving
Calories 150
Calories from Fat 40
% Daily Value*
Total Fat 4.5g 7%
Saturated Fat 2mg 10%
Trans Fat 0mg
Cholesterol 10mg 3%
Sodium 980mg 41%
Total Carb. 23g 8%
Dietary Fiber 2g 8%
Sugars 2g
Protein 5g
Vitamin A 20%
Vitamin C 10%
Iron 4%
Calcium 8%
* Percent Daily Values are based on a 2,000 calorie diet.



Product Rating: (5.00)   # of Ratings: 4   Rate It! Click Here to rate this product


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Showing comments 1-4 of 4
1. Anonymous User on 1/22/2012, said:

Wonderful soup!!
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2. Miriam on 10/29/2011, said:

My family and friends can't get enough! I have varied this soup many times and it is always great. I have added cooked rice and cooked chopped chicken, and I also add half & half to cool down the spices. You can add cream cheese to thicken it too!
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3. Rosie on 12/1/2009, said:

Had this soup in New Mexico and it was great! We added potatoes (cooked) which gave it a great consistancy and helped with the heat.
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4. larry on 2/11/2009, said:

Great soup, better dip if you add one can rotel tomatoes w/green chilies and approx 1 1/2 lb. of velveeta to one box mix as per directions---mix all over med heat until the consistancy you wish
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Showing comments 1-4 of 4

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