Additions:
4 cups water
Cooking Directions:
Boil water and add the entire contents of soup mix. Simmer on low for 15 - 20 minutes. Stir occasionally.
Ingredients:
Macaroni (semolina, niancin, ferrous sulfate, thiamin mononitrate, riboflavin, and folic acid), enriched egg noodles (durum flour, egg yolk, niacin, ferrous sulfate, thiamin, riboflavin and folic acid), potatoes, precooked and dehydrated red beans, precooked and dehydrated black beans, carrots, tomatoes, celery, onions, dehydrated corn, parsley, salt, corn starch, monosodium glutamate, sugar, maltodextrin, onion powder, paprika, spices, hydrolyzed vegetable protein (hydrolyzed soy protein, hydrolyzed corn gluten, partially hydrogenated cottonseed and soy oil), garlic, vegetable shortening (partially hydrogenated cottonseed & soybean oil), chili powder, calcium silicate (added to prevent caking), citric acid, caramel color.
Contains Wheat, Soy and Egg.
Nutrition FactsServing Size: 1/4 cup (28g)
Serving Per Container: About 4 |
 |
| Amount per Serving |
|
|
| Calories |
90 |
|
| Calories from Fat |
5 |
|
| |
| % Daily Value* |
| Total Fat 0.5g |
1% |
|
| Sat. Fat 0g |
0% |
|
| Trans Fat 0g |
| Cholesterol 5mg |
1% |
|
| Sodium 670mg |
28% |
|
| Total Carbs 19g |
6% |
|
| Dietary Fiber 2g |
8% |
|
| Sugars 1g |
| Protein 4g |
| |
| Vitamin A |
40% |
|
| Vitamin C |
4% |
|
| Calcium |
2% |
|
| Iron |
6% |
|
| * Percent Daily Values are based on a 2,000 calorie diet. | | |
|