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Manischewitz Split Pea With Barley Soup
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This Split Pea With Barley Soup is made from the finest kosher quality, all natural ingredients. Tastes great too!!
$1.79
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Additions:
6 cups water
Cooking Directions:
Boil water and add the entire contents of soup mix. Simmer on low for 1 hour or until peas are tender. Stir occasionally. Add seasoning packet during the last 10 minutes of cooking.
Ingredients:
Green peas, yellow peas, quick cooking barley, salt, onions, sugar, monosodium glutamate, carrots, vegetable shortening (partially hydrogenated cottonseed & soybean oil), celery seed, corn starch, garlic, paprika, turmeric, celery, tomatoes, white pepper, bell peppers, spinach, cinnamon, mace, cloves, allspice, cayenne pepper, sodium bisulfite (added as a preservative).
Contains Sulfites.
Nutrition Facts
Serving Size: 1/4 cup (34g)
Serving Per Container: About 5 |
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| Amount per Serving |
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| Calories |
110 |
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| Calories from Fat |
0 |
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| % Daily Value* |
| Total Fat 0g |
0% |
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| Sat. Fat 0g |
0% |
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| Trans Fat 0g |
| Cholesterol 0mg |
0% |
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| Sodium 780mg |
32% |
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| Total Carbs 21g |
7% |
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| Dietary Fiber 3g |
12% |
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| Sugars 2g |
| Protein 7g |
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| Vitamin A |
6% |
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| Vitamin C |
0% |
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| Calcium |
0% |
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| Iron |
8% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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