Ingredients:
Enriched noodles, (semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), dehydrated vegetables (carrot, corn, onion, celery, garlic), corn syrup solids, natural flavors (lactose, whole egg solids), lower sodium sea salt (sea salt, potassium chloride, magnesium salts), hydrolyzed vegetable protein (hydrolyzed soy protein, hydrolyzed corn gluten, ammonium chloride, tartaric acid), sugar, chicken powder (chicken, chicken skin, chicken broth), autolyzed yeast extract, creamer (partially hydrogenated soybean oil, corn syrup solids, sodium caseinate (milk), mono and diglycerides, dipotassium phosphate, soy lecithin), spices including turmeric and parsley, wheat flour, corn starch, salt, chicken fat, silicon dioxide (anti-cake), maltodextrin, yeast extract, citric acid, partially hydrogenated vegetable oil (cottonseed, soybean).
Additions:
6 cups water
Directions:
-
Combine soup mix and water and mix well. Bring to a boil, stirring occasionally
-
Reduce heat and simmer for 15 minutes, stirring occasionally.
Nutrition FactsServing Size: 1/4 Cup (28g) Dry Mix
Prepared Serving Size: About 1 Cup
Serving Per Container: About 6 |
 |
| Amount per Serving |
Mix |
Prepared |
| Calories |
100 |
100 |
| Calories from Fat |
10 |
10 |
| |
| % Daily Value** |
| Total Fat 1g* |
2% |
2% |
| Sat. Fat 0g |
0% |
0% |
| Trans Fat 0g |
| Cholesterol 0mg |
0% |
0% |
| Sodium 390mg |
16% |
16% |
| Total Carbs 20g |
7% |
7% |
| Dietary Fiber 1g |
4% |
4% |
| Sugars 3g |
| Protein 3g |
| |
| Vitamin A |
25% |
25% |
| Vitamin C |
2% |
2% |
| Calcium |
2% |
2% |
| Iron |
6% |
6% |
* Amount in Mix
** Percent Daily Values are based on a 2,000 calorie diet. | |