Other soups by Southwest Specialty We have put our Kickin' touch to the old time favorite campfire meal, chili. This chili will kick you where it counts... flavor! $5.99
Additions:1 cup water or broth
2 lb ground beef, chicken or turkey
1 large chopped onion
4 14-16 oz cans stewed tomatoes
1 12 oz can tomato paste
4 cloves garlic
Cooking Directions:Bring water to a rolling boil. Add beans and simmer. Fry ground meat and onion. When beans are soft (10-15 minutes), add meat mixture, tomatoes and garlic. Add chili spice packet to taste. Add masa flour to 1 cups water and mix well. Add masa mixture to chili and stir until blended. Ingredients:Pinto beans, black beans, chili powder, onion, garlic, oregano, cumin, masa flour, ground habanero pepper.
Produced in a plant that uses peanuts and soy products.
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