Better Than Bouillon vegetable base is made from real vegetables giving it a richer, more robust flavor than ordinary bouillons. No MSG, no fat and lower sodium -1/3 less salt than ordinary bouillons.

 

Quantity:  

 

Dissolve 1 teaspoon (equal to one bouillon cube) vegetable base in 8oz boiling water. For each quart of stock needed, use 1 1/2 tablespoons vegetable base.

 

Ingredients:

Vegetables and concentrated vegetables (carrot, celery, onion, tomato, dehydrated potato, dehydrated garlic), hydrolyzed soy protein, salt, yeast extract, sugar, maltodextrin (from corn), soybean oil, xanthan gum, spice extractives.

Nutrition Facts Serving Size: 1 teaspoon (6g) Serving Per Container: 76 Amount per Serving Calories 15    Calories from Fat 5 % Daily Value* Total Fat 0.5g 1%    Saturated Fat 0mg 0%    Trans Fat 0mg Cholesterol 0mg 0% Sodium 710mg 29% Total Carb. 1g 0%    Dietary Fiber 0g 0%    Sugars 0g Protein 1g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0% * Percent Daily Values are based on a 2,000 calorie diet.