Other soups by Manischewitz Add this favorite Chinese soup to any menu! It's both hearty and delicate. A Delicious Kosher meal for any time of the year. $2.99
Additions:1 eggs
4 cups water
Cooking Directions: Empty soup mix into water and stir. Heat and stir frequently until soup comes to a boil. Then simmer for one minute. Gradually add 1 well beaten egg to boiling soup. Stir soup rapidly with a fork while adding egg. Ingredients:Potato starch, salt, sugar, monosodium glutamate, onion, vegetable shortening (partially hydrogenated cottonseed oil), garlic, spices, annatto color.
Contains Sulphates.
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