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Manischewitz Matzo Ball Mix
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This Matzo Ball Mix is delicious and you can serve it anytime. Enjoy these matzo balls throughout the year.
$2.99
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Additions:
2 eggs
2 tbsp vegetable oil
2 1/2 quarts cold water
Cooking Directions:
Blend eggs and vegetable oil in a small bowl. Add matzo ball mix and stir with fork until evenly mixed. Refrigerate for 15 minutes. Bring water to a boil. Wet hands and form batter into balls approximately 1 inch in diameter. Drop boils into boiling water and cover tightly. Reduce heat and simmer for 20 minutes.
Ingredients:
Matzo meal (passover wheat flour and water), salt, monocalcium phosphate, sodium bicarbonate, onion, pepper, garlic, celery seed.
Contains Wheat
Nutrition Facts
Serving Size: 2 tbsp (16g)
Serving Per Container: About 9 |
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| Amount per Serving |
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| Calories |
50 |
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| Calories from Fat |
0 |
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| % Daily Value* |
| Total Fat 0g |
0% |
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| Sat. Fat 0g |
0% |
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| Trans Fat 0g |
| Cholesterol 0mg |
0% |
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| Sodium 700mg |
29% |
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| Total Carbs 11g |
4% |
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| Dietary Fiber 1g |
2% |
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| Sugars 0g |
| Protein 1g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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| Calcium |
4% |
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| Iron |
0% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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