Old Cape Cod soups and stews have long been a favorite on the eastern seaboard.  Chock full of oysters, potatoes and other vegetables, this easy to make treat will satisfy the most discerning chowder lover out there!

Quantity:  

 

1 can water or milk

 

Water, potatoes, oysters, textured soy protein, unbleached wheat flour, modified food starch, celery, butter, non-dairy creamer, salt, carrots, natural flavorings, monosodium glutamate, spices and mixed tocopherols (natural source of vitamin E), partially hydrogenated soy bean oil, corn syrup solids, sodium caseinate (milk, protein, mono and diglycerides, dipotassium phosphate and lecithin).

 

Nutrition Facts Serving Size: About 1/2 Cup (120 mL) Serving Per Container: About 3.5 Amount per Serving Calories 70 Calories from Fat 20 % Daily Value* Total Fat 2g 3% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 15mg 4% Sodium 660mg 27% Total Carb. 10g 3% Dietary Fiber 0g 0% Sugars 0g Protein 4g Vitamin A 4% Vitamin C 0% Calcium 2% Iron 8% * Percent Daily Values are based on a 2,000 calorie diet.