7 1/2 cups water

Bring 7 1/2 cups of water to a boil. Add soup mix and blend well. Return soup to a boil then reduce heat. Simmer about 25 minutes.  Stir occasionally.

Wild and white rice, modified corn starch, dehydrated chicken meat, nonfat milk, palm oil, corn syrup solids, salt, chicken fat, dehydrated vegetables (onions, carrots, celery, red bell peppers, parsley and garlic), hydrolyzed corn gluten, sodium caseinate, sugar, disodium guanylate, xanthan gum, dextrose, mono & deglycerides, torula yeast and autolyzed yeast extract, dipotassium and disodium phosphate, soy flour, silicon dioxide (prevents caking), natural flavor (contains wheat), turmeric extract (added for color), and spices.

 

Nutrition Facts Serving Size: 1/4 cup (30g) Serving Per Container: About 8 Amount per Serving Calories 130    Calories from Fat 50 % Daily Value* Total Fat 6g 9%    Saturated Fat 2.5g 12%    Trans Fat 0mg Cholesterol 15mg 5% Sodium 810mg 34% Total Carb. 15g 5%    Dietary Fiber <1g 2%    Sugars 2g Protein 4g Vitamin A 15% Vitamin C 4% Calcium 6% Iron 2% * Percent Daily Values are based on a 2,000 calorie diet.