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Lobster Bisque Recipe

Ingredients:

  •     1 cup white wine or sherry
  •     2 cups half and half
  •     1/4 tsp paprika
  •     3 tbsp all-purpose flour
  •     1 cup water
  •     1 tbsp Better Than Bouillon Lobster Base
  •     2 tbsp tomato paste
  •     1/2 cup minced cooked lobster (if available)
Directions:

Combine all ingredients in a stock pot. Bring to a boil while stirring. Reduce heat and simmer for 5 minutes. Makes 4-5 servings.


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