Your shopping cart is currently empty.
Bistro Style - Loaded Baked Potato Soup Recipe
Ingredients:
1 | Wind & Willow Baked Potato Soup Mix |
4 cups | water |
1 1/2 cups |
milk |
1 can |
diced potatoes (optional)
|
8 oz |
shredded cheddar cheese |
1/4 cup |
bacon bits
|
2 Tbsp. |
chives or sliced green onion |
Directions:
Combine Wind & Willow Baked Potato Soup Mix with water and milk. Simmer for 10 minutes, stirring frequently. If adding potatoes, add them at this time. Simmer another 5-10 minutes. Top each serving with cheddar cheese, bacon bits, and chives.
Serves 6.