Your shopping cart is currently empty.
Frontier Virginia Blue Ridge Broccoli Cheddar Soup
Frontier Virginia Blue Ridge Broccoli Cheddar Soup has a hint of curry with the addition of shredded cheddar cheese makes this cheddar classic a lovely appetizer or luncheon soup.
| Serves: | 4-5 |
| Cooking Time: | 45 minutes |
Regular Price: $6.99
On Sale For: $5.99
Additions:
5 cups chicken broth
1 cup cream (heavy, half & half or milk)
1 cup shredded, cheddar cheese (4 ounces)
Cooking Directions:
In a 4 quart pot bring broth to a boil. Add soup mix, lower heat and cover, simmer 30 minutes. Add cream and continue cooking on low 5 minutes more. Stir in cheese, allow to stand 5 minutes and serve.
Inventive Soup Variations:
For a summertime soup, this soup can be served chilled. Prepare as above, but simmer for 45 to 60 minutes and omit the cheese. Cool completely on stovetop. Chill in refrigerator 2 hours or overnight. For an elegant presentation, puree soup using a food processor, food mill or hand blender. Peel, remove seeds and dice one large cucumber. Sprinkle a spoonful to each bowl before serving.
Ingredients:
Broccoli, onion, carrots, yellow peppers, Himalayan red rice, white rice, curry and spices; Gluten-free.
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Showing comments 1-1 of 1