Cooke Tavern Voila French Onion

Serve up a five star ‘soup du jour’ with this savory mix of flavors. Load each bowl of Cooke Tavern Voila French Onion with croutons and melty Gruyère cheese and broil for the perfect presentation. Bon appétit!

$8.00

Directions/Nutrition
Reviews

Gluten Free & All Natural
Can be prepared in the Crock-Pot!

Additions:

6 cups (48 oz) beef broth

1/2 cup red wine
1/2 lb Gruyere cheese (shredded)
2 cups croutons (optional)
salt to taste

Cooking Directions:

Combine contents of soup mix with beef stock and bring to a boil uncovered. Reduce heat and simmer covered for 30 minutes, then add red wine. Portion soup in oven safe bowls. Place croutons and shredded cheese on top and place under broiler until cheese is toasted. Top with grated Parmesan and serve.

Ingredients:

Onions, garlic, molasses, brown sugar, cornstarch, parsley, pepper, herbs and spices.

*Ingredients and nutrition listed are as shown on manufacturer website - may vary - contact us for current information.

Nutrition Facts Serving Size: 8 oz Serving Per Container: 8

Amount per Serving	Mix	Prepared
Calories	36	59
Calories from Fat	0	4

% Daily Value**
Total Fat 0g*	0%	1%
Sat. Fat 0g	0%	1%
Trans Fat 0g
Cholesterol 0mg	0%	0%
Sodium 3mg	0%	24%
Total Carbs 9g	3%	3%
Dietary Fiber .5g	2%	2%
Sugars 4.8g
Protein 0g

Vitamin A	0%	0%
Vitamin C	4%	4%
Calcium	2%	3%
Iron	2%	4%
* Amount in Mix ** Percent Daily Values are based on a 2,000 calorie diet.