Additions:

Cooking Directions:

• Bring 5 cups of water to a boil in 4 quart soup pot.
• Whisk contents of package into boiling water. Continue whisking until mixture returns to boil.
• Boil rapidly for 2 minutes.
• Reduce heat to medium low, simmer and bubble for 25 minutes, stirring frequently.
• Salt and pepper to taste.

Ingredients:

Nutrition Facts Serving Size: 1/6 of package (33g) Serving Per Container: 6 Amount per Serving Calories 140 % Daily Value* Total Fat 5g 6% Saturated Fat 4g 20% Trans Fat 0g Cholesterol 5mg 2% Sodium 460mg 20% Total Carb. 20g 7% Dietary Fiber 1g 4% Sugars 3g Protein 4g Calcium 6% Iron 6% * Percent Daily Values are based on a 2,000 calorie diet.