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Dietary Need → Cooke Tavern Mi Madre Maria's Chicken Tortilla Soup
Cooke Tavern Mi Madre Maria's Chicken Tortilla Soup
This Cooke Tavern Mi Madre Maria's Chicken Tortilla Soup is quick to make, flavorful, and filling! It has a zesty blend of freeze dried corn and quick cook black beans to make up a Mexican favorite that will make you say ‘Ole’! Add a can of crushed tomatoes (with chilies or jalapeños if you dare) along with some chicken for a special treat. Serve with corn bread and tacos to make a great Mexican meal.
$8.00
Gluten Free & All Natural
Can be prepared in an Instapot or Crock-Pot!
Additions:
*Ingredients and nutrition listed are as shown on manufacturer website - may vary - contact us for current information.
Can be prepared in an Instapot or Crock-Pot!
Additions:
2 - 14.5 oz cans chicken broth
1 large boneless chicken breast shredded
1 - 14.5 oz can diced tomatoes
1 cup water
Cooking Directions:
Combine all ingredients, except for tomatoes, and bring to a boil. Cover, reduce heat, and simmer for 20 minutes. Add diced tomatoes and simmer on low heat for 10 - 15 minutes. Top with crumbled tortilla chips and shredded cheddar cheese. If more heat is desired add a spoonful of hot salsa or hot sauce.
Ingredients:Dried beans, dried vegetables, herbs.
*Ingredients and nutrition listed are as shown on manufacturer website - may vary - contact us for current information.
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Customer Reviews





# of Ratings: 1
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1. Barbara on 12/1/2010, said:





This brand and this particular soup is why I'm shopping here! Very high quality ingredients, excellent taste and texture. Add a little lime juice for a traditional flavor zap!
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